News Detail
March 31, 2011

This weekend it's New England...Awesome Clam Chowder Friday

Wow, the flavors in this creamy Clam Chowder are really really goooood. This soup is great, and we don't even have the potatoes in it yet! You haven't had New England Clam Chowder until you have tried F. Tambellini's smooth and a little peppery Creamy Clam Chowder. It is a benchmark to be held up to and I can't wait for you to try it! The Chef has been brewing all day, and boy does our kitchen smell good! Do yourself a favor and stop in for our great Lenten Fresh Fish Specials like the steamed shrimp over cappellini with diced warm tomatoes and basil. Yum. See you here. Eating seafood at our Italian Restaurant is hardly a sacrifice. Call 412-391-1091, or just come in and Eat Zucchini!